Tsananguro yepurojekiti
Sefa yedoroyekubvisa zvinhu zvine makore
Tsananguro yechigadzirwa
Mutengi anosefa doro mushure mekunaya kwemvura, mutengi anotanga ashandisa muchina wekusefa wesimbi isina ngura kusefa doro rakaviriswa kuti abvise zvinhu zvakawanda zvakasimba. Doro rakasefa rinosefa uchishandisa firita yevhu ine diatomaceous. Doro rakasefa rinoiswa mupasteurizer kuti richeneswe uye rozoendeswa kutangi remutengi rapera.
Sefa yevhu reDiatomaceousSefa yevhu reDiatomaceous
Panguva ino isu tine basa rekusefa zvakanaka uye kubvisa utachiona mudoro.
Chekutanga chikamu chekusefa zvakanaka: chinangwa ndechekubvisa tsvina diki dzakasimba, dzakadai sembiriso (3-5 microns), colloids nezvimwe zvinhu zvidiki zvakakora zvisina kuchena. Kutanga, doro rinofanira kusefa uye ivhu rediatomaceous zvinosanganiswa zvizere mutangi rekusanganisa, uye firita yekutanga inoputirwa kare, uye jira rediatomaceous earth filter rinoumbwa pamusoro pepakati pefirita, uye ipapo kusefa kwacho kunotanga.
Sei waini zhinji dzichisarudza kushandisamafirita epasi e diatomaceousIzvi zvinodaro nekuti kusefa kuri nyore hakugoni kubvisa macolloid akapfava, mushure mekusefa kwenguva yakati, waini inoburitsa zvinhu zvinoyangarara, izvo zvinokanganisa kunaka kwewaini. Nyika yeDiatomaceous inogona kunyudza macolloid aya. Pamusoro pezvo, kushandiswa kwesefa yeDiatomaceous earth yezvigadzirwa zvewaini hakuzokanganisi kuravira.
Sefa yekutanga inonyanya kucheneswa nekubvisa diatomite mumusanganiswa, sefa yechipiri yakanyatsojeka, chinangwa chayo ndechekuwedzera kusefa zvakanaka, kusefa tsvina dzakatetepa (diatomite, yeast, colloids, nezvimwewo).
Pakupedzisira, doro rinoiswa mutangi rakacheneswa kuti rigare richipiswa.
Nguva yekutumira: Kukadzi-22-2025