Tsanangudzo yeprojekiti
Sefa yedoroyekubvisa makore anoyangarara
Chigadzirwa tsananguro
Mutengi anosefa doro mushure mekunaya, mutengi anotanga ashandisa simbi isina tsvina yekusefa yekusefa doro rakaviriswa kubvisa huwandu hwakawanda hwezvakaoma. Doro rakasefa rinosefa pachishandiswa diatomaceous earth sefa. Doro rinenge rasefa rinoendeswa kune pasteurizer kuti rizare rozoendeswa kutangi rapera remutengi.
Diatomaceous pasi sefaDiatomaceous pasi sefa
Panguva ino isu tine mutoro wekusefa kwakanaka uye sterilization yedoro.
Yekutanga ndiyo yakanaka filtration chikamu: chinangwa ndechekubvisa diki tsvina yakasimba, senge mbiriso (3-5 microns), colloids uye mamwe madiki madiki madiki. Kutanga, doro rinofanira kusefa uye ivhu re diatomaceous rakasanganiswa zvakakwana mutangi yekuvhenganisa, uye ipapo sefa yekutanga isati yaputirwa, uye chidimbu che diatomaceous pasi sefa inoumbwa pamusoro pesefa yepakati, uye ipapo iyo yepamutemo filtration inotanga.
Sei mawaini mazhinji achisarudza kushandisadiatomaceous pasi sefa? Izvi zvinodaro nekuti kusefa kuri nyore hakugone kubvisa macolloid akanaka, mushure mekusefa kwenguva yakati rebei, waini inoburitsa zvinhu zvinoyangarara, izvo zvinokanganisa kunaka kwewaini. Diatomaceous Earth inogona kudsorb aya colloids. Mukuwedzera, kushandiswa kwe diatomaceous pasi filtration yezvigadzirwa zvewaini hazvizokanganisa kuravira.
Yekutanga sefa inonyanya kusefa diatomite mumusanganiswa, yechipiri sefa yakanyatsojeka, chinangwa ndechekuwedzera kusefa, kusefa tsvina yakasimba (diatomite, yeast, colloids, nezvimwewo)
Pakupedzisira, doro rinoendeswa kune tangi rine pasteurized kuti irambe ichivharira tembiricha.
Nguva yekutumira: Feb-22-2025